New opportunities for success loom off the coast of Maine

This new boat design, by Dave Olson, is a less expensive way to earn a living off the coast of Maine. (Photo by Geoff Nosach)

by Geoff Nosach

Amidst the lobster traps, blue and barren berried rolling hills of Harrington, Maine, forager, artist and engineer Dave Olson is re-imagining the rockweed harvesting scene. The Downeast region is known for its diverse oceanic industries, from lobster trapping to wrinkling whelks. Another emerging enterprise, rockweed harvesting, has potential to bring long term viability to the working class of Washington County and is an industry often overlooked, under-utilized and inter-tidally submerged in controversy.

Dave Olson has been harvesting a living from natural resources for decades. In Alaska, he worked as a commercial salmon fisherman and briefly captained his own boat. Back east in Maine, he is seasonally harvesting periwinkles (wrinkling whelks), tipping spruce for wreaths, sheering island sheep and hunting or foraging nature’s bounty. More recently rockweed has caught his eye as having unique potential Downeast.

Ascophylum Nodosom, commonly referred to as rockweed, is an abundant resource in the Gulf of Maine. At the top end of the market it is used for animal feed. When added to feed, it is said to improve hoof strength, make healthier egg yolks and increase dairy yields. Recent research at UC Davis has even found that methane emissions from cows diminished by 30 percent when adding seaweed to their feed. Other research has shown emissions falling closer to 60 percent.

Typically, rockweed is harvested manually with cutter rakes from small boats or by expensive mechanical harvesters. Canadian owned Acadian Seaplants Limited (ASL), the largest seaweed company in the world, operates in Maine and utilizes both of these methods. Dave’s experiences and frustrations harvesting for ASL led him to engineer improvements on their system and to develop a new kind of boat.

This new boat is built around the notion of an independent harvester. It’s five feet longer with higher gunwales (sides). A hydraulic system powers offloading machinery and two rollers which assist with reeling in the loaded rake. Mechanical harvesters have been introduced into the industry, but they have significant drawbacks, including price. “The biggest difference between my boat and a mechanical harvester is that mine is a hell of a lot cheaper,” Dave says, and estimates that his new boat would be a third of the cost of a mechanical harvester, more fuel efficient and easier to maintain. He notes that a good manual harvester can make their wage in six hours while a mechanical harvester operator might need to put in ten. Additionally, he says, “They can work in worse weather conditions and through high tide by sending the cutter pumps deep under water.”

I asked him why he decided to build this boat. “It was clear from the first day that their operation was sloppy…and it was affecting my bottom line. Too much energy was being wasted on post-harvest handling because of inefficient machinery,” he says, and describes a system where harvesters rake weed into small boats, motor to a landing and then must wait in line for a clumsy offloading process. He could only work between the tides and this delay has often kept him from going back for more. He remarks, “There was money in the rockweed, I just needed a system that would allow me to make it.”

Traditionally, ocean resources are part of the public trust doctrine which sets these assets aside for public use. The adjoining land owners don’t pay taxes below the high water mark but have certain ownership rights in order to ‘wharf out.’ The Maine Supreme Court has recently weighed in on the matter of seaweed ownership, siding with property owners who believe it belongs to them. The court declared that the upland property owner had exclusive rights and harvesters would need permission to remove rockweed. I reached out to Dave after the decision came down. He was legitimately surprised, but says, “It won’t stop the industry; it will just change how it develops.” He also says that most landowners are glad to see him harvesting and only a minority would rather it be left alone.

The people of Washington County could use this good paying work as its residents earn 23 percent less than the average Mainer. According to Dave, the biggest limitation is the lack of landing sites. “You have to have a site that a tractor trailer can access and space to land 30 tons of seaweed in bags.” If Maine companies want to compete they will need to establish more infrastructure to process and package. Of the future, he says, “I am looking to expand into volume dehydration, which opens up global markets and adds a tremendous value per ton.”

It could be that the opportunity for residents to earn living wages and establish secure businesses lies just beyond the head of tide. These opportunities are by no means confined to our rocky coast line. As Dave puts it: “I think there is a very real potential for marine algae to play a role in carbon sequestration in the effort to fight climate change.”

Announcing The Town Line’s 2019 ice out contest winner

The Town Line’s ice out judge has declared that ice officially went out of China Lake on Friday, April 12, 2019. The judge’s decision is final.

With her correct guess, Jane Glidden is the winner of this year’s contest.

Quilts for the children

Photo courtesy of Rachel Kilbride.

Ladies from Rachel Kilbride’s Sew for a Cause group, in North Vassalboro, that meets at St. Bridget’s Community Center recently presented 30 quilts to Project Linus, a nonprofit that donates blankets to disadvantaged children. Marlene Sanborn, from Project Linus, spoke to the group about the program when she picked up the quilts.

Roper presented with service award

Whitefield Lion David Roper, left, and club President Kim Haskell. (Contributed photo)

Whitefield Lion David Roper was presented with a Chevron award on March 28 at the Whitefield Lions Club, in Coopers Mills. Roper, of Whitefield, received the award for 15 years service with the club. Presenting the award is club President Kim Haskell.

Egg decorating at China Village Library

Contributed photo

Some of the eggs decorated.

On April 7, the China Village (ACB) Library hosted a Ukrainian Easter Egg Decorating Workshop with local artist and instructor Lesia Sochor. Using a special tool called “Kistka,” a candle flame, beeswax and dyes, adults and children alike enjoyed learning the ancient craft and made colorful and original decorated eggs to bring home. The library schedules a diverse assortment of monthly events at the library for all who are interested as part of its community and cultural events program. All of the library’s programs are free and everyone is welcome.

Order Vidalias before the deadline

By ryan griffis – originally posted to Flickr as Vidalia Onions, CC BY-SA 2.0, Link

The deadline for ordering fresh Vidalia onions is April 25. They will arrive in Palermo the evening of May 16, at the Palermo Community Center on Turner Ridge Rd. Volunteers will call you as soon as the onions are unloaded from the truck, and will give you directions if you need them. They will be available for pick up Thursday evening through Saturday.

To order these juicy spring beauties, please call Connie at 993-2294 or e-mail pwhitehawk@fairpoint.net. Be sure and give us your phone number, so we may confirm the order and let you know when the onions are available. To pre-pay, please send your check or money order for $27.00 for a 25 lb. box to: LCF, P.O. Box 151, Palermo, ME 04354. Orders for four or more boxes will be discounted by $2 a box. These are the onions every good cook wants in the kitchen! Recipes come with every box! With care, these onions keep for up to six months – or more. Half boxes are also available for $16, for those who don’t use a lot of onions.

The Palermo Community Center is run by all-volunteer staff. It sponsors the Palermo Community Garden and the monthly Evolving Communities Film Series (Potluck Dinner-and-a-Movie). It is home to the Great ThunderChicken Teaching Drum (Cultural Outreach Program), and hosts the weekly Palermo Food Pantry. The building is disability-accessible and the nonprofit organization is non-discriminatory. Proceeds from onion sales will go toward maintenance and program underwriting. Your support is greatly appreciated–Thank you!

JMG students help at 2019 China town meeting

Front, from left to right, Andrew Perry, Sydney Laird and Hailey Estes. Back, custodian Tim Roddy and students Jack Lyons and Dakota Hoffman. (Photo courtesy of Ryan Sweeney)

Jobs for Maine Graduates students helped set up for China’s annual town meeting on April 6.

Windsor awards years of service at VFD annual meeting

Recognized for their years of service to the Windsor Volunteer Fire Department at their annual meeting on April 11 were, from left to right, Carroll York, 70 years, Arthur Strout, 60 years, Dennis Strout, 40 years. Not pictured Jon Mittleman, five years. (Photo by Eric Austin)

by Eric W. Austin

Nearly 40 people gathered at Aunt Gin’s restaurant, in Whitefield, for the Windsor Volunteer Fire Department’s annual meeting on Thursday, April 11. The highlight of the evening was the presentation of distinguished service awards to four individuals who have contributed significantly to the Windsor VFD over the years.

Jon Mittelman, who was on vacation and unable to attend the meeting, was honored for five years of service.

Dennis Strout was honored for 40 years of service with the Windsor Volunteer Fire Department.

Arthur Strout, the current fire chief for Windsor, was honored for 60 years of service.

Carrol York, a former fire chief, former fire warden and founding member of Windsor VFD, was honored for 70 years with the department.

The audience listens as assistant chief Mike Dostie tells an amusing story of attending his first fire with former chief Carrol York. (Photo by Eric Austin)

Theresa Haskell, town manager for Windsor, also expressed her appreciation for the work of the VFD. “I want to thank the fire department for everything that you do for the town of Windsor,” she said. “You guys put a lot of time, hours, efforts – everything that you do – and don’t truly get appreciated as much as you should. So, I want to definitely thank you as the town manager. Thank you for your dedicated service to the town. I love the camaraderie that we have with each other, so that’s wonderful. It’s good to see that. I appreciate everything!”

After the ceremony, Carrol York spoke with me about his many years with the Windsor Fire Department. York, who turned 94 years old this month, served in the U.S. Air Force during World War II as a tail gunner on a B-17 bomber. He flew 27 missions and was shot down three times. “I come home from the service, Christmas 1945,” he tells me, “and then in ‘46 we started trying to get a truck together, with a tank on it and everything.”

Since then, Windsor Fire and Rescue has grown to 21 active members of the fire department, five members of the rescue team, and has become an essential part of the community. They maintain a station with seven trucks: two fire engines, two tanker trucks, a forestry brush truck, a utility truck, and a basic life support vehicle used by the Windsor Rescue team. The department responds to an average of 80 fire calls and 250 medical calls each year.

Windsor VFD holds monthly business meetings on the third Tuesday, and training sessions every second and fourth Thursday of the month. They are always looking for volunteers, and anyone interested should contact them at windsorfd@gmail.com or 445-2611.

Talking Trash: Happy springtime China and Palermo residents

April is EARTH MONTH and time to get rid of the winter uglies along the sides of our roads. If you are able, please take a plastic bag to reuse and a pair of old gloves so you can pick up and then toss into the Transfer Station hopper with the rest of your disposables.

Call some of your neighbors to plan a roadside cleanup on the weekend of April 20-21 as Earth Day is April 22. We appreciate your labors and time to help keep China, Maine, green and clean.

We will have another opportunity Saturday, April 27, for you to plan! It’s the springtime Drug Drop-off at the Transfer Station, 10 a.m. – 2 p.m., at the recycle area. Bag up all of those old/unused prescriptions and bring them over. There will be one of Kennebec County’s Deputies Sheriff’s there to assist and answer questions you may have. No needles or other sharpies can be accepted.

For FREE! we will take in any and all light bulbs on that same day.

The shredder will be back in the autumn of this year.

There is a place on Airport Road, Waterville, where you can drop off TVs you no longer want or need. Ask the Transfer Station attendants if you need more information.

Revenues are down but please don’t stop recycling. Thank you!

Toss plastic bags into the hopper and also reuse them for trash and wastebasket liners.

With spring cleaning time comes, “what to do,” with clean, good condition items. We have the “Free For Taking” building. We also have the box for clean clothes, shoes and purses. Help us to keep that area from disarray. For those who have been looking there are books and puzzles that show up. Children’s toys are very popular, also.

The Transfer Station crew is going for two days of training soon but the Transfer Station will be open its usual hours.

COMPOST IS READY and FREE !

Thank you all who helped to make it. Kevin does a great job getting it cooked.

Vassalboro library annual meeting scheduled

photo: vassalboro.net

The annual meeting of the Vassalboro Public Library Association will be held on Wednesday, April 17, at 6 p.m. The public is welcome to attend this meeting. If you are interested in joining the association, dues are $10 for an individual and $20 for a family. Please contact the library for more information at 923-3233.

Maine Author Laurie Graves will be at the Vassalboro Public Library on Wednesday, April 17, at 2 p.m. Laurie will be reading from the her book Library Lost on the topic of “Heroes and Villains. Library Lost is the second book in The Great Library Series. She will offer a sneak preview of the third book in the series as well.

Books will be available to purchase and she will sign books as well. This program is free and open to the public. If you have questions please contact the Vassalboro Public Library at 923-3233.