LETTERS: Enjoyed M*A*S*H story

To the editor:

I really enjoyed reading the Story behind the creator of M*A*S*H (The Town Line, Sept. 22, 2022 issue, page 8).

I lived in Waterville in the ‘50s and ‘60s and I remember Dr. Hornberger and Dr. Pratt very well. They were wonderful doctors. I also remember another, Dr. Clarence Dore. He was “one of a kind.”

I look forward to your paper every week in my mailbox. Keep up the good work. Thank you.

Kitty Clair Gee
Chesterville

PHOTO: It’s apple picking time

Ashley Wills, of Palermo, recently went apple picking, with a little assistance from her dog, Floyd, at the Apple Farm, in Fairfield. (photo by Ashley Wills)

Girls from 10 different schools attend Shine-On Saturday

Messalonskee Lady Eagle Emma Parsons poses for a photo with her cousin, Josie Burden, who traveled from Orrington for the 7th annual ShineOn Saturday on Sept. 24 in Oakland. The event links members of the Messalonskee High School girls soccer team with young girls for a day of learning soccer skills, playing field games, and honoring former soccer player and youth mentor, Cassidy Charette. (photo by Monica Charette)

by Monica Charette

(photo by Monica Charette)

GETTING THEIR SHINE ON: Messalonskee High School girls soccer welcomed a record 46 girls, pre-kindergarten to grade five, to the 7th annual “ShineOn Saturday” held September 24 this year at Messalonskee Middle School.

Girls came from 10 different local elementary schools to be mentored by the Lady Eagles, playing fun field games, learning new skills, and receiving autographed posters from the players. ShineOn Saturday was created seven years ago to honor former Messalonskee student Cassidy Charette. Charette was a leading Eagle mid-fielder and a youth mentor before she was killed in a hayride accident on October 11, 2014. Players also received a Cassidy bracelet, to receive a special snack, and recognition, at the team’s home games this season. ShineOn Saturday is sponsored by the Messalonskee girls soccer teams and the ShineOnCass Foundation.

The ShineOnCass Foundation was created to educate, inspire and empower youth to shine their own light through acts of kindness and volunteer charitable activities. For more information about the Foundation and upcoming ShineOnCass initiatives, visit shineoncass.org or email shineoncass@gmail.com.

Kennebec Montessori kindergartners Emery Pell, front, and her twin sister Shea, learn new soccer skills under the guidance of their mentor Brooke Landry, left, at ShineOn Saturday. Landry, now a freshman on the Messalonskee girls soccer team, was a former youth participant at ShineOn Saturday. (photo by Monica Charette)

Issue for September 29, 2022

Issue for September 29, 2022

Celebrating 34 years of local news

Vassalboro community supper returns to the grange

For many years grangers in Vassalboro celebrated fall’s bounty with a harvest supper featuring food items such as a pig roast, international foods, homemade bread, and seasonal pies. Since the start of 2020 in-person programming has been limited and in some cases, completely ceased. This October the East Vassalboro grange once again opens its doors and will host a Fall harvest supper with help from a local chef. The menu will use all locally sourced ingredients, from wheat and apples to dairy, vegetables and meat all grown or raised on nearby farms… by Gillian Lalime

Your Local News

Select board adopts temporary amnesty on all unpermitted property changes

CHINA – At their Sept. 26 meeting, China select board members unanimously adopted a temporary amnesty program for residents, permanent and seasonal, who made changes on their property without getting a required permit…

School board members receive favorable reports on school opening

VASSALBORO – Vassalboro school board members got positive reports on the opening of school and the financial situation at their Sept. 20 meeting…

City of Waterville awarded Brownfield Assessment grant

WATERVILLE – The city of Waterville is pleased to announce its successful application to the EPA’s Brownfields grant program, a federal initiative that provides direct funding for brownfields assessment, supports future cleanup activities, technical assistance, and research…

EVENTS: Race in to give blood or platelets this fall

CENTRAL ME – Now that fall is upon us, the American Red Cross is asking the public to start the season off with a lifesaving blood or platelet donation. While the leaves turn, the need for blood never changes…

EVENTS: Blessing of the Animals events scheduled

CENTRAL ME – In celebration of the Feast Day of St. Francis of Assisi, known for his love of all of God’s creatures, over 20 churches around Maine will hold Blessing of the Animals prayer services…

EVENTS: 2nd Annual Veteran Christmas Stockings

VASSALBORO – Members of Vassalboro American Legion Post #126 plan to donate 200 Christmas stockings to veterans at Togus, in Augusta. Sew for a Cause made and donated 200 Christmas stockings for this project…

EVENTS: AYCC to host Cornhole Cornucopia benefitting the Unified Champions Club

WATERVILLE – Alfond Youth & Community Center will host a fundraiser for The Unified Champions Club on Friday, October 14, at Purnell-Wrigley Field, in Waterville. Unified Champions Club serves adults with disabilities by providing them with sporting and recreational activities, events, and clubs in a fully inclusive community-based format. This will be Unified’s third-annual cornhole tournament fundraiser…

EVENTS: Harvest season at the Ecology Center in Unity

UNITY – Grounded in Maine’s landscapes, we oriented our first 4-year cohort with trips across the state. Engaged in learning, we involve students in preparing and serving all meals. Focused on interdisciplinary learning, we tackle the complicated reality of our food system from all angles…

Name that film!

Identify the film in which this famous line originated and qualify to win FREE passes to Railroad Square Cinema in Waterville: “My momma always said life was like a box of chocolates.” Email us at townline@townline.org with subject “Name that film!” Deadline for submission is October 6, 2022…

Central Maine scouts attend camporee in Cobscook/Moosehorn

CENTRAL ME – Scouts from all over Maine – with the largest contingent from Kennebec Valley District – garbed as brave knights, powerful wizards, elven maidens and stealthy rogues descended upon Cobscook Bay State Park, in Edmunds, for the 60th anniversary Cobscook/Moosehorn International Camporee on the weekend of September 16-18… by Chuck Mahaleris

Connor Files earns Eagle Scout rank

SKOWHEGAN – Skowhegan has one new Eagle Scout after Connor Files received Scouting’s highest rank during a ceremony at the Skowhegan Federated Church, on Sunday, September 25… by Chuck Mahaleris

Monument Trail at Thurston Park improved by Eagle service project

CHINA – Samuel Boynton, from Boy Scout Troop #479, recently completed his Eagle Service Project. The goal was to recover a poorly kept trail in Thurston Park, in China. Thurston Park is nearly 400 acres of forest with streams and waterfalls, diverse wildlife, and cultural and historical landmarks with 5.2 miles of trails in the northeast corner of the town of China… by Chuck Mahaleris

Slasons observe 66th anniversary

SOMERVILLE – Frank D. and Diane E. Slason, of Somerville, recently celebrated their 66th wedding anniversary. A small celebration was held at the Heritage Rehab & Nursing Center, in Winthrop, where Mrs. Slason is a resident…

Empower your financial future with a Credit Union

WATERVILLE – On October 20, 2022, New Dimensions FCU will join over 56,000 credit unions worldwide to celebrate International Credit Union (ICU) Day®. The theme of ICU Day 2022 is “Empower Your Financial Future with a Credit Union”…

Maine students among the most likely to drive the country’s tech future

CENTRAL MAINE – CodeWizardsHQ, a provider of coding classes for kids and teens, has carried out a comprehensive study and identified the most and least progressive states when it comes to access and enrollment to computer science courses…

PHOTO: U14 Winslow girls travel soccer

WINSLOW – The 2022 U14 Winslow girls soccer team photo, by Central Maine Photography…

PHOTO: Waterville rookie 1-2 team

WATERVILLE – The 2022 Waterville Youth football rookie 1-2 team photo, by Central Maine Photography…

Up and down the Kennebec Valley: Waterville historic district – Part 5 (new)

WATERVILLE HISTORY – Returning to the 2016 enlargement of Waterville’s Main Street Historic District, the final two buildings included are the four-story Cyr Building/Professional Building, on the northeast corner of Main and Appleton streets at 177-179 Main Street; and the Elks Club, on the north side of Appleton Street… by Mary Grow [1727 words]

The story behind the creation of M*A*S*H

MAINE HISTORY – The show was based on the movie of the same name, which came out in 1970; and the movie was based on the novel MASH, written by Richard Hooker and published in 1968 by William Morrow & Company… by Mary Grow

Up and down the Kennebec Valley: Waterville historic district – Part 4

WATERVILLE HISTORY — This article continues the description of Waterville’s Main Street Historic District, going northward on the west side of Main Street between Silver and Temple streets, and adds most of the buildings in the 2016 expansion of the district… by Mary Grow [1826 words]

Up and down the Kennebec Valley: Waterville historic district – Part 3

WATERVILLE HISTORY — After two weeks’ digressions, your writer returns to Waterville history, beginning with the C. F. Hathaway Shirt Company, described in Roger Reed and Christie Mitchell’s Lockwood Mill Historic District application as “an internationally known firm that originated in Waterville.” The application adds that Mill Number 2 “is the only intact industrial facility in Waterville associated with the important shirt maker”… by Mary Grow [1674 words]

CALENDAR OF EVENTS: Senior Day in China

CHINA — Senior Day is held every Wednesday, from 10 a.m. – noon, in the portable building at the China Town Office… and many other local events!

2022-’23 Real Estate Tax Due Dates

Real estate tax due dates for the towns of Albion, China, Fairfield, Oakland, Palermo, Sidney, Vassalboro, Waterville, Windsor and Winslow…

Obituaries

WINSLOW – Leonard Douglas Poulin, Sr., 81, passed away in his workshop on Wednesday, September 14, 2022. Leonard was born on December 15, 1940, and lived in Winslow his entire life… and remembering 9 others.

Common Ground: Win a $10 gift certificate!

DEADLINE: Wednesday, October 12, 2022

Identify the people in these three photos, and tell us what they have in common. You could win a $10 gift certificate to Hannaford Supermarket! Email your answer to townline@townline.org or through our Contact page. Include your name and address with your answer. Use “Common Ground” in the subject!

Previous winner: Jackie Leach, Whitefield

Town Line Original Columnists

Roland D. HalleeSCORES & OUTDOORS

by Roland D. Hallee | Last Thursday night my wife woke me from a sound sleep to listen to something outside our camp. Well, being somewhat groggy, I didn’t hear anything, and went back to sleep. It wasn’t long afterwards that she woke me again…

SMALL SPACE GARDENING

by Melinda Myers | Don’t toss those imperfect lettuce leaves, onion tops and strawberry tops into the trash. Instead, convert them into compost right in the garden…

CRITTER CHATTER

by Jayne Winters | I stopped in to see Don at the Duck Pond Wildlife Rehab Center recently and was surprised to find only one critter in the house: a young gray squirrel which likely had been injured by a cat. It was able to move and use its front paws for eating from the food dish, so Don doesn’t think there’s been a spinal injury, but he’ll keep it for a day or two for observation and assessment before transfer to a rehabber in Bowdoin, who has more volunteers to help with wildlife care…

FOR YOUR HEALTH

(NAPSI) | As you get older, your body can become more susceptible to chronic diseases, so it can be helpful to eat a healthy diet filled with essential nutrients. If you’re looking for an easy yet impactful way to be proactive in your health journey, try introducing seafood into your diet…

Peter CatesREVIEW POTPOURRI

by Peter Cates | Not too long before his death in 1962, Boston Globe music critic Cyrus W. Durgin wrote the fascinating liner notes on the RCA Victor LP recording session for the Schumann Spring Symphony and Manfred Overture featuring Charles Munch(1891-1968) conducting the Boston Symphony…

I’M JUST CURIOUS

by Debbie Walker | It’s hard for me to wrap my head around the idea of fall. To me, since I am back in Florida, I am still in summer weather. When I got my e-mailed newsletter from Farmer’s Almanac last week, it was about birds. It told about what we could do to help them in the cooler months…

LIFE ON THE PLAINS

by Roland D. Hallee | This week we continue our trip down the west side of Water St., and buildings that are no longer there…

FOR YOUR HEALTH: Six Benefits of Adding Seafood to Your Diet

As you get older, your body can become more susceptible to chronic diseases, so it can be helpful to eat a healthy diet filled with essential nutrients. If you’re looking for an easy yet impactful way to be proactive in your health journey, try introducing seafood into your diet. By simply eating eight ounces or two servings of seafood a week, you may experience a multitude of health benefits that can contribute positively to your overall well-being. Here are some reasons why you should consider seafood for your next meal and several health benefits you may experience by incorporating it into your diet.

It’s High in Important Nutrients

Seafood is a source of essential nutrients that many people are lacking, including omega-3 fatty acids, protein, iron and vitamins D and B. Fatty fish, including salmon, trout, sardines, tuna and mackerel, are sometimes considered to be the healthiest option because they can provide fat-based nutrients that our body can’t produce on its own. But don’t take our word for it — listen to science. Studies indicate that seafood is a good source of fats, protein, vitamins and minerals that help promote overall health.

It May Help Improve Heart Health

According to the American Heart Association, fish and seafood are consistently associated with a lower risk for cardiovascular disease because they are concentrated sources of omega-3 fatty acids. Omega-3 fatty acids are a type of unsaturated fatty acid that may work to benefit heart health by helping to: Decrease triglycerides levels, increase beneficial HDL cholesterol levels, reduce the risk of irregular heartbeats, reduce blood pressure, reduce platelet aggregation and blockages that can clog arteries, decrease risk of stroke and heart failure.

It Can Help Prevent Vision Loss

Having a seafood-rich diet can help ensure that you’re getting plenty of omega-3 fatty acids that may not only help benefit your heart health, but can also help protect your vision. Evidence suggests that the omega found in seafood can help fight against age-related macular degeneration — a common eye disorder that causes blurred or reduced central vision and even blindness. While many types of seafood contain small amounts of omega-3 fatty acids, the highest amounts can be found in salmon, tuna or mackerel.

It May Help Promote Bone Health

As you get older, your bones can naturally lose density, and while this can be a normal part of in the aging process, this can make you more susceptible to broken bones and fractures, which can be life-changing events for seniors. Consuming seafood is one proactive action you can take to help increase your bone density. According to this study, there may be a positive correlation between the consumption of seafood and bone health that may help seniors lower their risk of developing osteoporosis. Why is this? Seafood is rich in vitamin D, which may help the body use calcium and phosphorus, key minerals for bone health. Try eating salmon, mackerel, herring and sardines if you’re looking to find good sources of vitamin D.

It May Help Ease Joint Pain

Suffering from stiffness in your joints? Partaking in a seafood diet may help to provide some relief. Omega-3 fatty acids can help decrease the production of certain inflammatory chemicals in the body, and the vitamin D they contain can help decrease joint swelling and pain. Even if you don’t suffer from stiffness in your joints, by consuming omega-3 regularly, research suggests, you may be less likely to develop rheumatoid arthritis.

It Can Help Promote Brain Health

Brain health is seriously important as you get older. Research suggests mild cognitive impairment, which is characterized by problems with memory, language, thinking or judgment, appears in 10 – 20 percent of adults aged 65 years and older. You can take proactive measures to help increase your brain health by regularly consuming fish, which has been shown to help improve cognitive ability. The omega-3 fatty acids that are found in fish can play a vital role in preserving cell membrane health and supporting cognition and memory — but since our bodies do not produce omega-3, it can be essential that we get them through our diet. The above content is shared for educational purposes only. You must consult your doctor before acting on any content, especially if you have a medical condition. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Never disregard professional medical advice or delay in seeking it because of something you have read.

Maine students among the most likely to drive the country’s tech future

CodeWizardsHQ, a provider of coding classes for kids and teens, has carried out a comprehensive study and identified the most and least progressive states when it comes to access and enrollment to computer science courses. Given the significance of computer science in the modern world, not having access to courses such as coding can put children at a significant disadvantage to their peers when it comes to opportunities when they are older. The study revealed that there are significant disparities based on the location and profiles of students.

The company analyzed data from Advocacy Coalition to determine a ranking from 1 to 50 (with 1 being the highest ranking) of each state’s I.T. progressiveness. The data revealed that Maine has a rural access rate of 55 percent and a minority access rate of 76 percent, with 60 percent of high schools offering computer science. This places Maine in 23rd position overall in America.

Ranking factors included: rural accessibility, race accessibility, minority student accessibility, female enrollment, economically disadvantaged student enrollment, and the number of high schools offering computer sciences to students. Overall, the United States has a national rural access rate of 49 percent for computer science studies and a minority student access rate of 72 percent.

Across the country, a total of 58 percent of high schools offer computer science as a subject, with a female enrollment rate of 31 percent. Topping the rankings as #1 most progressive state for computer science study opportunities is South Carolina.

I’M JUST CURIOUS: Fall thoughts

Ruby-throated Hummingbird, June 9th, 2008, Our house in Brandon, Canon 20D, 400 5.6L

by Debbie Walker

It’s hard for me to wrap my head around the idea of fall. To me, since I am back in Florida, I am still in summer weather. When I got my e-mailed newsletter from Farmer’s Almanac last week, it was about birds. It told about what we could do to help them in the cooler months.

I have wondered about the little hummingbirds and how long to leave their feeder out. From what I read about the little beauties and their feeders; it doesn’t hurt to leave the feeder up until into November. If you are seeing an occasional bird at the feeder, leave the feeder up. When you have not seen any activity, leave it up for a couple more weeks, just in case. I am looking forward to the couple that seem to keep coming back, even the couple at the cottage in Maine.

I also have wondered, do birds become dependent on feeders and lose their foraging skills? The answer is, “no, plus feeders may help birds migrate better.”

Completely off that subject now I have to repeat this little laugh to you. Recently my sister and her daughter were in a store in Waterville. Some nut case came in the store she was in, yelling “Everyone on the floor”. Nothing happened, in fact, they saw him running down the street. My sister said she was definitely scared. She was afraid if she got down on the floor, she wouldn’t be able to get back up!!

Okay, changing the subject again. I don’t have any cast iron pans, so I can’t try this one idea. Maybe you could? In First magazine I read you could use tea bags to rust proof the pans. Wash and dry the pot/pan, then wipe it down with a damp tea bag. It has to do with the tannins in the tea. Good luck.

Those nasty paper cuts are real ouch material. A used tea bag will stop the bleeding, leave on for 30 seconds. The tannic acid promotes clotting and relieves some pain.

I don’t have any real house plants. I have a problem remembering to water them so silk plants are the way for me! They say tuck two or three tea bags in the base of the real plant. When you water the plant, the bags will absorb the water and release when needed.

The First magazine is passing on a beauty tip with the tea bags. I will try this one! If you have puffy eyes. You may rescue them with two tea bags. Steep two tea bags in hot water for five minutes. Squeeze out liquid. Let cool until bags are just warm, apply to the eyes for 15 minutes. Wish me luck.

From our eyes to our feet tea bags look to be helpful. Yes, even our feet. Get rid of smelly feet. If you have the occasion of walking a distance and your feet are sweaty and smelly, you might try the tea bags. Let five tea bags steep in a cup of hot water for 10 minutes. Next, pour the liquid into a basin of tepid water, soak your feet for 30 minutes and then air dry. The tannic acid kills odor causing bacteria.

As I explained earlier, some of this info came from First magazine this month. I enjoy sharing information I get with you. I am just curious how much of it you get to try out. I do some of it but “all” of it just isn’t a fit.

Contact me at DebbieWalker@townline.org with any comments or questions. I’ll be waiting to hear from you. Thanks for reading and have a great week!

REVIEW POTPOURRI – Conductor: Charles Munch

Charles Munch

Peter Catesby Peter Cates

Charles Munch

Not too long before his death in 1962, Boston Globe music critic Cyrus W. Durgin wrote the fascinating liner notes on the RCA Victor LP recording session for the Schumann Spring Symphony and Manfred Overture featuring Charles Munch(1891-1968) conducting the Boston Symphony.

Mr. Durgin is describing the chaotic details of musicians practicing, of cables and trunks of recording equipment strewn everywhere and of most of the 2,613 seats in Symphony Hall removed prior to this October morning as RCA’s recording team of Richard Mohr, Lewis Layton and audio administrator Al Pulley keep scurrying back and forth between the main floor and upstairs recording booth:

“Ten o’clock precisely. The seeming chaos of tuning stopped abruptly. Charles Munch, score and baton in hand, dressed not in his usual rehearsal jacket but in a beautifully tailored light gray suit, mounted the stand. Over the loudspeaker came the voice of Mr. Mohr. ‘Quiet, please….Stand by. ‘Then the code numbers of the first ‘take. ‘Dead, dead silence. A tiny red light, on a pedestal down at Dr. Munch’s right, winked on.

“From the horns and trumpets burst the first half of the opening theme of Schumann’s B-Flat Symphony. A large, commanding gesture from Munch brought in the whole orchestra in a tutti of richness, power and majesty. The second half of the theme, and so on through the introduction, exposition, free fantasy, recapitulation and coda which constitute the formal structure of the movement. ”

In the last paragraph, Mr. Durgin quotes from a couple of letters Schumann himself wrote on this Symphony:

“I wrote this Symphony towards the end of the winter of 1841, and, if I may say so, in the vernal passion that sways men until they are very old, and surprises them again with each year…”

To a conductor who was preparing the Spring Symphony for performance – “Could you infuse into your orchestra…a sort of longing for the Spring, which I had chiefly in mind when I wrote it?”

I own four copies of this recording – the mono and stereo LPs, a cassette and the CD set of Munch conducting 19th century German repertoire. With respect to the CD transfer which I initially thought superior to the LPs and cassette, I have now changed my mind and am quite thrilled by the stereo LP sound.

Schumann’s Manfred Overture was composed in 1848 and has a grim mood of tragedy pervading it but it is a very exciting piece into which Munch and the Boston Symphony musicians threw themselves with brilliant abandon.

Charles Munch wrote a book on conducting in which he stated that every individual standing in front of 100 or more players should feel “still struck to the heart by fear and panic…a formidable transport of anguish ” before a concert or recording session. Only then is a conductor truly making progress and advancing in understanding.

In rehearsals, Munch was meticulous about going over every note but when the recording session or concert occurred, he could really let loose and no two concerts were exactly alike.

A favorite piece of Munch was the Berlioz Symphonie Fantastique and, when on tour with the Boston Symphony, he conducted it ten times; according to one player, each performance was different and special, as though the piece was being heard for the first time.

Charles Munch replaced Serge Koussevitzky (1874-1951) as music director of the Boston Symphony in 1949 and was replaced by Erich Leinsdorf (1912-1993) in 1962. But he continued to guest conduct and record in the United States and Europe.

In 1967, France created the Orchestre de Paris and appointed Munch as music director. A year later, he was touring with that orchestra in this country, led a November 6 concert in Richmond, Virginia, and later that evening died of a heart attack at his hotel room. He was 77.

LIFE ON THE PLAINS: Pictorial tour of Water St. – Part 2

The Water St. Market, located on the north side of the intersection with Sherwin St. The upper floors facade of the Chez Paree can be seen at right. That area is now a parking lot for the “Chez”.

Roland D. Halleeby Roland D. Hallee

This week we continue our trip down the west side of Water St., and buildings that are no longer there.

(See part 1 here.)

Photos courtesy of E. Roger Hallee. Most of these photos were taken in the 1930s.

A small shoe repair shop, at 47-1/2 Water St., that sat directly next door to what is now Scotty’s Pizza. The store’s awning can be seen at right.

To the left of the shoe repair shop is this store front, located at 47-A Water St., which this author does not remember its function.

A single family home, at 53 Water St., to the left of the unknown store front.

EVENTS: Harvest season at the Ecology Center in Unity

We are fueled by what we eat and at the Ecology Learning Center, we eat well!

Grounded in Maine’s landscapes, we oriented our first 4-year cohort with trips across the state. Engaged in learning, we involve students in preparing and serving all meals. Focused on interdisciplinary learning, we tackle the complicated reality of our food system from all angles.

The High School

The high school’s theme for the fall trimester is Food Systems, meaning that all classes are exploring the interdisciplinary complexities of where and how our food gets to people.

Students help prepare their own meals daily and the ingredients have come from local partners, such as Unity’s Farm Drop, Ararat Farm, and Overland Farm.

Looking back to the school year beginnings, we also wanted to share from our first Orientation Trips!

The new ninth graders hiked the Hills to Sea Trail to the MOFGA Fairgrounds for a night of camping.

The 10th grade traveled to Temple to stay with the Maine Local Living School, fully immersed in their harvest and meal preparation.

Juniors traveled down to Port Clyde and Tenants Harbor for a Sea Kayaking adventure.

The first class of Seniors embarked upon a sailing and hiking trip around Penobscot Bay.

Bridge Program

Opening Day for the 2022-2023 Bridge Program is September 29. We have 12 families this year and a new Program Coordinator, Esther Williamson.

One of the three legs of the Ecology Learning Center, the Bridge Program holds the same mission and dedication of rooting students in place and honoring the food that sustains them.

Community Programming & Events

Applefest: Friday, September 30

Each year they host a fall celebration with a contradance, music, field games, costume contest, and much more. Stop by between noon and 2 p.m., at the Field of Dreams, for fall fun!

Stone Soup Supper: Friday, October 21, 4:30 – 7 p.m.

Tickets on sale only through October 10, buy yours now at the Ecology Learning Center, in Unity, Marsh River Cooperative, in Brooks, The Green Store, in Belfast, or Meridians, in Fairfield. Adults tickets $15+ and children tickets $10+ on sale now.

Fiber Arts Circle: Weekly on Tuesdays, 4 – 6 p.m., at the Unity Public Library

Join them with your craft to work alongside others! Bring something you are working on or are hoping to learn. See details here.
Woodworking Workshop: Saturday, November 20, 10am

Join their woodworking teacher and experienced woodworker, Doug Lakin, for a carving workshop and take home your own spoon. Workshop will be capped at 12 participants, so sign up now! $5 entrance fee for supplies and $20 suggested donation for instruction. Cash or check accepted. Please RSVP.

Broader Community News & Events

Unity Public Library continues to host fun and informational events – follow their Facebook Page for more information!

Buy their student-designed T-shirts, at the Green Store, in Belfast.

Check their website and Facebook Page as more events are added. They will be starting up more as we enter warmer weather!

Want to host a workshop? Planning an event and looking for a partner? Have a skill you want to share? Email community@ecologylearningcenter.org.